Double Deck Oven is usually designed in a similar way to a Bakery deck oven, i.e. shaped in a rectangular fashion with wide flat trays and often, though not always, standing on legs. Double deck ovens are general purpose and can be used to bake a wide range of food items. deck ovens are designed so that food can be moved into and out of the oven very rapidly. Double deck oven scan be modular, in other words, they can be designed to stack on top of each other. The decks can be worked independently of each other. Double deck ovens will usually have Digital control panels and thermostats. Our patrons can effortlessly take this single deck oven at nominal prices.

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